As the gourmet food truck industry grows, specialty insurance agents are challenged to cook up policies covering their clients’ appetites in a hectic urban environment. Car accidents, generator theft, and food spoilage are among the risks associated with this unique industry. NU-PC360 spoke with Choice Insurance Agency of Brooklyn, N.Y. and its client Itizy Handcrafted Ice Cream about the specific risks in the Food Truck Insurance niche.


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